Vintage 1994 Betty Crockers Complete Chicken Cookbook first edition General Mill
4.6 (73 items)
Limited Time Sale$9.15 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 61914368 | Release Date | 2026/03/03 | List Price | $13.73 | Model Number | 61914368 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Title: Betty Crockers Complete Chicken Cookbook
Publisher: Betty Crocker
Publication Date: 1994
Binding: Hardcover
Condition: New
Shows how to fry, stir-fry, broil, roast, and microwave a variety of chicken dishes, and includes recipes for soups, stews, salads, and sandwiches
From Booklist:
This cookbook, divided into eight chapters (the whole bird, pieces and parts, breasts, drumsticks and thighs, wings, etc.), contains 175 recipes. An "express" chapter has suggestions for quick meals using convenient cuts of chicken along with other ingredients. The book's poultry primer has information on buying four types of chickens, on poultry storage, on cutting, boning, and carving chicken and turkey, on food safety, and on grilling and microwaving. Each recipe includes nutrition information per serving. Ethnic flavor charts suggest a variety of seasonings.
| Category | Books > Reference Books > Cookbooks |
|---|---|
| Size | N/A |
| Brand | Betty Crocker |
| Condition | Like new |
Cookbooks
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form